Welcome to Fermentation Lab, a seafood haven located in the heart of Japantown, San Francisco. This swanky cocktail bar offers a diverse selection of fusion-inspired dishes and hand-crafted cocktails in a cozy and trendy ambiance reminiscent of a Prohibition-era speakeasy.
Highlights from the menu include the indulgent Uni Pasta, featuring fresh squid ink pasta, chili de Arbol, garlic, fresh uni, and caviar. The Loco Moco, with a crispy Katsu patty and comforting flavors, is another standout dish. For those looking to sip on some expertly crafted cocktails, the ginger beer mocktail and a variety of beer, wine, and cocktails are available.
If you're seeking a sophisticated yet laid-back dining experience with impeccable service and a creative menu, Fermentation Lab is the perfect spot to explore the flavors of the sea.